Does your restaurant have awesome vegetarian options? We have very fluid sponsorships starting at $200 a year. Sponsorships include one or more of these options:   A banner ad on the site's homepageSponsored contentCoverage of your live music, fundraiser, or other eventYour own (better) photos added to your reviewYour phone number and map of your... Continue Reading →

Advertisements

Veg out with Red Top Dogs

If you're looking for a gourmet meatless hot dog, Red Top Dogs, at Logan and Mary Streets, has you covered. I had occasion to try the veg-out dog from RTD because they brought a food truck to the recent bike in at Shelby Park. The hot dog was hearty and delicious. Tofu sausage comes encased... Continue Reading →

Lunch at Eiderdown

Traditional German cuisine doesn't offer a lot to vegetarians. When a girl in a dirndl is coming your way with a plate of food, it is usually brat or wurst. Luckily, Eiderdown, on Goss Street in Louisville's Germantown neighborhood, is not entirely traditional. Eiderdown is, in fact, very friendly to its vegetarian customers. A modest... Continue Reading →

Fabulously faux at Red Yeti

Arguably, Louisville's best veggie burger is in Indiana. I'm talking about the Red Yeti on Spring Street in Jeffersonville. Yes, Google maps, it's easy to locate in normal traffic. The owner's sense of whimsy extends to clever dish naming. The vegetarian burger, for instance, is called a fauxhawk. Served with macaroni and cheese, this is... Continue Reading →

Naïve is pretty crafty

The first thing you notice about Naïve, a relatively new restaurant that’s opened in the hot Butchertown neighborhood, is the mostly white, airy atmosphere. It’s a delightful place to hang out. The bright digs and cleverly crafted, light cuisine have already won a loyal following in Louisville’s midtown. Trendy crowd here Naïve is basically a... Continue Reading →

Shreeji, the White Castle of Indian Restaurants

I had high expectations of Shreeji, the newest vegetarian restaurant in Louisville. Hindus and other Indians have developed a great vegetarian cuisine. After all, they've had centuries of religious strictures against meat eating to work on their recipes. But Shreeji was a disappointment on a number of levels.

Blog at WordPress.com.

Up ↑